Are you the type to pull tricks out of your apron pockets to make our recipes even yummier? Then we want to hear from you! Register now to rate our recipes and share your secret tips and tricks with us (and your fellow PHILLY lovers!). 
 |
Easy Strawberry Mousse  |
 Prep 15 minute(s) Ready in 1 hour(s)
15 minute(s) Serves: 10 |
| Beat cream cheese spread and vanilla in large bowl with electric mixer on low speed until well blended; set aside. |
| Stir boiling water into dry jelly powder in small bowl at least 2 min. until completely dissolved. Add cold water; stir until slightly thickened. Gradually add to cream cheese mixture, beating until well blended after each addition. Gently stir in 1-1/2 cups of the whipped topping and the strawberries. |
| Spoon evenly into 10 small dessert dishes. Refrigerate 1 hour or until firm. Top each with a dollop of the remaining whipped topping just before serving. Store any leftover desserts in refrigerator. |
Are you the type to pull tricks out of your apron pockets to make our recipes even yummier? Then we want to hear from you! Register now to rate our recipes and share your secret tips and tricks with us (and your fellow PHILLY lovers!). 
